Sunday 10 April 2011

Keep All Food on One Plate, Restaurants Told


From our house price, immigration, and popular soap correspondent, Fiona Pettifort.


Ministers have been accused of turning the nation into a giant Toby Carvery, after restaurants were ordered to restore the old system of one meal on one plate instead of selling these as expensive extras on the side.

Commenting on the change in legislation, Food Minister Jim Paice remarked that only last week he had gone to a pub and ordered a steak, to find that vegetables and chips were not included in the price of the meal and would have to be purchased at an extra £3.50 each, adding ‘The nation have effectively been strung up like kippers, paying out an extra 30% on meals for the privilege of  some chips or salad with their meals.’

Food industry pundits were quick to criticise the move, pointing out that it is painfully gauche having all food groups together under one price and predicted a knock-on effect on the sales of specialist ingredients such as Pak Choi and Rustic Chips.

Pub-goers on the other hand have welcomed the change in law since now they can buy a reasonable meal for around £10 safe in the knowledge that everything is included.

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